Essentials

This category is dedicated to the essentials. In other words, everything you’ll need to learn the basics of Japanese cooking, from rice to dashi stock. It’s an essential category, then.

Curry Roux "Kyoto Craft" Medium Hot

6.50 €

Shibanuma Yuzu Ponzu

11.50 €

Concentrated white dashi stock

8.50 €

Premium Additive-free Dashi From Kyūshū

10.00 €

Countryside Miso

9.50 €

Azuki Beans

7.80 €

Organic Rice Vinegar

13.00 €

Kewpie Mayonnaise

7.50 €

Lightly Roasted Sesame Oil

6.50 €

Red Miso

9.50 €

Natto du Dragon

5.95 €

Spicy Sesame Oil

10.50 €

Hidaka Kombu Seaweed

6.50 €

Gomadare Sesame and Dashi Sauce

10.00 €

Liquid Shio Koji

9.50 €

Gluten-Free Tamari Soy Sauce

10.00 €

Out of stock

Sesame and Nori Furikake

5.50 €

Organic Cooking Sake

5.00 €

Red bean paste "anko"

7.80 €

New!

White soy sauce aged in cedar barrels

8.00 €

New!

Premium Organic Soy Sauce

16.50 €

New!

Premium Organic Soy Sauce

5.00 €